Could Higher Magnesium Intake Reduce Fatal Coronary Heart Disease Risk in Women?
A new prospective study based on data from the Women’s Health Initiative found a potential inverse association between dietary magnesium and fatal coronary heart disease in postmenopausal women.
Strongest link yet between nitrites and cancer – but ‘not all processed meat has same risk’
Researchers from Queen’s University Belfast have questioned the World Health Organisation’s blanket classification of processed meat as carcinogenic after finding significant evidence gaps between processed meat treated with…
Study: Women born in December have lower risk of dying from cardiovascular disease
In the past, many studies have looked at whether mortality from cardiovascular disease correlates with the time of year when a person was born.
Glutamine may decrease obesity-linked inflammation
Glutamine could help people with obesity reduce inflammation of fat tissue and reduce fat mass, according to a new study at Karolinska Institutet in Sweden and the University…
Long work hours at the office linked to both regular and hidden high blood pressure
Office workers who spend long hours on the job are more likely to have high blood pressure, including a type that can go undetected during a routine medical…
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